I guess you wouldn't quite call this an ordinary Sunday for yours truly. After a early morning game of tennis I woke the Chili Padi for a surprise outing; little did I know that she'd already kinda guessed where we were going to celebrate our 'special day'. It's funny but our lives both seem to revolve around food.. suppose you can say it's our 'glue'
After mulling about the house for while we donned our helmets and took a quick scooter ride out to Vivo City; first time I've ridden the scooter out so far totally loved it! Quickly ran inside bought our tickets to Sentosa and enjoy our short little monorail ride across the water, through the construction site that will be the first Integrated Resort (to us normal people we call it a CASINO) to Palawan Station @ Sentosa. Where were we going? If you have not quite worked that out yet we were going to Braise @ Palawan Beach.
Up until now I wasn't too sure whether the travel out to Sentosa, mingling with the tourists was going to be such a good idea, but after having a read of Mae's birthday bash there I was sold. So there we were at Palawan station with no real idea of where the place was; boarded a tram what winds it's way down the beach and volla we spotted it where funnily enough the old old monorail station use to be.
A quick bound up the stairs and we were greeted by the biggest metal door I'd ever seen.. for a moment I thought the place was closed as there was no one at the main desk; that and the fact that we were already 15 mins late from our original booking time! Before I go on I have to say the folks at Braise give exceptional service.. so much so I wrote in the next day to compliment them; something which I have hardly done since coming to Singapore. Anyways enough about that.. after going through the Brunch menu we ordered our stuff and waited.. what happened next was just a blur!
Food, food, food, it didn't stop coming, the entrees were a meal all on their own.. I really cannot stop talking about how nice the food was and the way it was all presented, that and the nice clean crisp surroundings of the restaruant and the exceptional service just made the day great, being there with the Chili Padi was really the icing on the cake.. we both managed to eat our way through all the entree dishes only then to eat our actual breakfast of egg and pancakes.. all throughout we were savouring every bite / morsel.. and a "shit you gotta try this.." in between each bite.
Somehow we managed to fit it all in and then we realised we still had our mains and deserts to follow.. I really didn't think we could fit it all in but somehow (maybe because of all the training from Sydney and Hong Kong) we managed to compress it all in without feeling sick.. that's the problem with good food.. you eat and eat and eat then all of a sudden you realise you've eaten for a team of 40!
It was just a fantastic day out; good food, exceptional service and the best-ous company a boy-friend could wish for.. does life really get any better than this?